Want to get the skinny on what’s new and trending in the world of animal fats? Check out our blog for the very latest information on why lard and beef tallow need to be included in a healthy diet.
December 22, 2019
This Bacon and Smoked Gouda Quiche recipe, submitted by Kellie Braddell of West Point, California, took third place in our annual #LardLovers Recipe Contest. The contest drew homegrown recipes -- savory and sweet alike -- from around the country. Her winning quiche is savory, flavorful, and has a deliciously flakey crust!
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December 15, 2019
This Strawberry Rhubarb Skillet Cake recipe, submitted by Lisa Keys of Kennett Square, Penn, took second place in our third annual #LardLovers Recipe Contest. The contest drew homegrown recipes -- savory and sweet alike -- from around the country. Her winning cake has a nice overall balance of sweet and tart. It is easy to make with readily accessible ingredients. And it can be made with or without a cast iron pan and still achieve great results!
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December 11, 2019
This winning cheesecake submitted by Brenda Watts of Gaffney, SC is a nice combination of sweet and savory. It has a clean flavor and is not as sweet or heavy as your typical cheesecake. Perfect with a cup of coffee or complementary tea.
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December 11, 2019
Preparing an epic cheesecake with flavors to spare, Brenda Watts of Gaffney, S.C. took home top honors – and some nifty kitchen bling – in our 3rdAnnual #LardLovers Recipe Contest, which was announced on #NationalLardDay (Dec. 8) of course!
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November 11, 2019
Coast is issuing the call for any unique, unpublished recipe that uses lard (think pie crust, special bread or cookie recipe, fried chicken concoction, holiday tamale surprise, etc.). Contest entries will be accepted online starting today, November 11, at midnight Pacific time. All online entries must be received by midnight Sunday, December 2.
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October 15, 2019
Hitting the strip in the Pro Boost class at the PDRA season’s final event, Coast Packing Co CEO Eric R. “Goose” Gustafson, will drive his ’69 ProCharger Pro Mod Camaro at PDRA World Finals Presented by Proline & $hameless Racing, at Virginia Motorsports Park in Petersburg Oct. 25-27.
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October 1, 2019
Revving up for PDRA 2019 Fall Nationals at Darlington Dragway in Hartsville, S.C. on Oct. 3-5, Coast Packing Company CEO Eric R. “Goose” Gustafson will drive his ’69 ProCharger Pro Mod Camaro in the Pro Boost class, at speeds in excess of 200 mph – and once again tout dining options at a more leisurely clip.
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September 16, 2019
Defending the glory of corn and the honor of Orange County, Taco Maria walked off with the coveted Golden Tortilla trophy at KCRW & Gustavo’s Great #TortillaTournament with Good Food’s Evan Kleiman — a celebration of the popular staple of Mexican cooking, sponsored by Coast Packing Company, which wrapped up on Sept. 8 at LA Plaza de Cultura y Artes near Olvera Street.
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August 28, 2019
Returning to GALOT Motorsports Park in Benson, N.C., host venue for PDRA Drag Wars VI Presented by Proline Racing, Coast Packing Company CEO Eric R. “Goose” Gustafson will drive his ’69 ProCharger Pro Mod Camaro in the Pro Boost class, at speeds in excess of 200 mph – and recommend dining options at a more leisurely pace.
To mark the last PDRA event of the summer, we've updated our special online gastronomic #FatMap919, showcasing local spots where fans can “Taste the Difference” that lard and beef tallow make in popular dishes around the area!
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August 20, 2019
We have proudly renewed our sponsorship of KCRW & Gustavo's Great #TortillaTournament! The second installment of a no-holds-barred challenge that pits some of Southern California’s most iconic tortilla brands against each other to determine definitively which one reigns supreme. May the best tortilla win!
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